Akarkara
Akarkara roots offer a pungent, aromatic touch, perfect for relieving pain and inflammation.
Akarkara
Product Details
- Product Name :Akarkara (Dried Herb)
- Botanical Name :Anacyclus pyrethrum
- Family : Asteraceae
- Part Used: Root and sometimes aerial parts
- Origin : India
- Description : Dried Akarkara roots are slender, brownish, and aromatic. Known for their stimulating, analgesic, and therapeutic properties, widely used in Ayurvedic and Unani medicine.
Packing and Shipping Details
- Packing :
- Food-grade polybags, jute sacks, or HDPE bags.
- Common sizes: 10kg, 20kg, 25kg, and 50kg.
- Container Loading Capacity :
- 20 FT Container : Up to 6–7 MT (Metric Tons)
- 40 FT Container : Up to 14–15 MT (Metric Tons)
- Storage:
Store in a cool, dry place, away from direct sunlight, moisture, and strong odors.
- Shelf Life :
Up to 24 months under proper storage conditions.
Physical Specifications
| Parameter | Range/Specification |
|---|---|
| Appearance | Slender, woody roots, rough texture |
| Color | Brown to dark brown |
| Odor | Strong, earthy, and aromatic |
| Flavor | Bitter and pungent |
| Purity | ≥ 98% |
| Foreign Matter | ≤ 2% |
| Moisture Content | ≤ 10% |
| Size | 5–15 cm in length |
Chemical Specifications
| Parameter | Specification |
|---|---|
| Active Compound | Pyrethrin |
| Volatile Oil Content | ≥ 0.5% |
| Ash Content | ≤ 7% |
| Acid Insoluble Ash | ≤ 2% |
| Pesticide Residue | As per international standards |
| Microbial Load | Compliant with food safety standards |
Product Origin
