Bay Leaf
Enhance your cooking with bay leaf—a fragrant herb that adds a subtle depth of flavor and aroma to your dishes.
Bay Leaf
Product Details
- Product Name : Bay Leaf (Dried)
- Origin : India
- Botanical Name :Laurus nobilis
- Part Used :Leaves
- Family : Lauraceae
- Description :Aromatic dried leaves with a characteristic warm, slightly bitter flavor and a distinctive herbal aroma. Commonly used as a culinary spice and in herbal remedies..
Packing and Shipping Details
- Packing :
- Food-grade polybags, kraft paper bags, or HDPE bags.
- Common sizes: 10kg, 20kg, 25kg, and 50kg
- Customized packaging available upon request.
- Loading Capacity :
- 20 FT Container : Up to 4 MT (Metric Tons)
- 40 FT Container : Up to 9 MT (Metric Tons)
- Storage
- Store in a cool, dry place, away from direct sunlight, moisture, and strong odors.
- Up to 18–24 months when stored properly
Physical Specifications
| Parameter | Range/Specification |
|---|---|
| Appearance | Flat, smooth, and uniform leaves |
| Color | Olive green to brownish-green |
| Odor | Aromatic, herbal scent |
| Flavor | Warm, slightly bitter |
| Purity | ≥ 98% |
| Foreign Matter | ≤ 1% |
| Moisture Content | ≤ 10% |
| Size | 5–10 cm long and 2–5 cm wide |
Chemical Specifications
| Parameter | Specification |
|---|---|
| Volatile Oil Content | ≥ 1.5% |
| Ash Content | ≤ 5% |
| Acid Insoluble Ash | ≤ 1% |
| Pesticide Residue | As per international standards |
| Microbial Load | Compliant with food safety standards |
Product Origin
